Address/ Địa chỉ: 69, Samseong-yeok-gil, Namcheon-myeon, Gyeongsan-si, Gyeongsangbuk-do, Republic of Korea

Website: http://www.uldo.kr/

Company introduction: 

UlleungHerb is a Korean food company specializing in pickled wild garlic leaves, a regional specialty of Ulleung Island.

Founded by CEO Ju-sik Oh, whose family has lived on the island for five generations, the brand is dedicated to sharing the clean, healthy flavor of Korean “Myeongi” (wild garlic). We use only 100% domestically sourced wild garlic leaves, pickled in our proprietary low-sodium, low-sugar soy sauce base.

Our signature product enjoys a high repurchase rate through our official Naver Smart Store.

We have established modern hygienic facilities to develop a variety of pickled vegetable products.

In 2016, we filed a patent for our spicy soy sauce developed in collaboration with the Department of Food Science at Andong National University.

In 2025, we launched a new “Wasabi Pickled Wild Garlic” product, which is currently under patent application.

We are also preparing for global expansion through product miniaturization, multilingual labeling, and packaging suitable for overseas distribution.

Company product: Korean Pickled garlic leaves